Regional Specialties
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The weeks of the asparagus harvest, potato time, strawberry season – these all depend on what time of year it is. Do you love regional specialties, such as genuine cheese spätzle? You can enjoy this all the year round if you take the road to Baden-Württemberg.
Also, people will serve you maultaschen (pasta squares filled with meat and spinach) here; and if you want tender marinated beef with red cabbage, Rhine country is the place to go. In Munich, you will find all kinds of white sausage; Lübeck is known for its marzipan; Dresden its stollen loaves, and Leipzig for its mixed vegetables. All corners of Germany have their own delicacies.
You will find regional specialties with the following hosts:
| Farm-name | Postcode | City (town) | Land of the Fed. Rep. | Holiday area | |||
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Bauernhofpension Familie Löbbert | 59348 | Lüdinghausen | North Rhine-Westphalia | Münsterland |
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Erlebnis-Bauernhof Kliewe | 18569 | Ummanz / Insel Rügen | Mecklenburg-Western Pomerania | Rügen and Hiddensee Islands |
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Elke Krohn | 24217 | Krokau | Schleswig-Holstein | Baltic Sea |
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Familotel Ottonenhof, der Bauernhof zum Verlieben! | 34519 | Diemelsee | Hessen | Hessian Sauerland, Waldecker state |
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Gutshof Käppeler | 88631 | Beuron | Baden - Württemberg | Swabian Alps |
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Hof Gehrenberg | 88677 | Markdorf | Baden - Württemberg | Bonensee - upper Swabia |
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Hotel Gasthof Sieberzmühle | 36154 | Hosenfeld | Hessen | Rhone |
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Humstermühle | 75057 | Kürnbach | Baden - Württemberg | Kraichgau-Stromberg |
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Landgasthof Baunhöller-Mühle | 56281 | Emmelshausen | Rhineland-Palatinate | Hunsrück area |
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Unterhöfenhof | 79822 | Titisee-Neustadt | Baden - Württemberg | Southern Black Forest |
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